Note to users. If you're seeing this message, it means that your browser cannot find this page's style/presentation instructions -- or possibly that you are using a browser that does not support current Web standards. Find out more about why this message is appearing, and what you can do to make your experience of our site the best it can be.


Science 14 December 2007:
Vol. 318. no. 5857, pp. 1772 - 1775
DOI: 10.1126/science.1148744

Reports

Declining Wild Salmon Populations in Relation to Parasites from Farm Salmon

Martin Krkosek,1,2{dagger} Jennifer S. Ford,3 Alexandra Morton,4 Subhash Lele,1 Ransom A. Myers,3* Mark A. Lewis1,2

Rather than benefiting wild fish, industrial aquaculture may contribute to declines in ocean fisheries and ecosystems. Farm salmon are commonly infected with salmon lice (Lepeophtheirus salmonis), which are native ectoparasitic copepods. We show that recurrent louse infestations of wild juvenile pink salmon (Oncorhynchus gorbuscha), all associated with salmon farms, have depressed wild pink salmon populations and placed them on a trajectory toward rapid local extinction. The louse-induced mortality of pink salmon is commonly over 80% and exceeds previous fishing mortality. If outbreaks continue, then local extinction is certain, and a 99% collapse in pink salmon population abundance is expected in four salmon generations. These results suggest that salmon farms can cause parasite outbreaks that erode the capacity of a coastal ecosystem to support wild salmon populations.

1 Centre for Mathematical Biology, Department of Mathematical and Statistical Sciences, University of Alberta, Edmonton, AB, Canada.
2 Department of Biological Sciences, University of Alberta, Edmonton, AB, Canada.
3 Biology Department, Dalhousie University, Halifax, NS, Canada.
4 Salmon Coast Field Station, Simoom Sound, BC, Canada.

* Deceased.

{dagger} To whom correspondence should be addressed. E-mail: mkrkosek{at}ualberta.ca

Read the Full Text



THIS ARTICLE HAS BEEN CITED BY OTHER ARTICLES:
Protecting aquatic organisms from chemicals: the harsh realities.
J. P. Sumpter (2009)
Phil Trans R Soc A 367, 3877-3894
   Abstract »    Full Text »    PDF »
How sea lice from salmon farms may cause wild salmonid declines in Europe and North America and be a threat to fishes elsewhere.
M. J. Costello (2009)
Proc R Soc B 276, 3385-3394
   Abstract »    Full Text »    PDF »
Sea lice and salmon population dynamics: effects of exposure time for migratory fish.
M. Krkosek, A. Morton, J. P. Volpe, and M. A. Lewis (2009)
Proc R Soc B 276, 2819-2828
   Abstract »    Full Text »    PDF »
MHC standing genetic variation and pathogen resistance in wild Atlantic salmon.
M. Dionne, K. M. Miller, J. J. Dodson, and L. Bernatchez (2009)
Phil Trans R Soc B 364, 1555-1565
   Abstract »    Full Text »    PDF »
Are dietary recommendations for the use of fish oils sustainable?.
D. J.A. Jenkins, J. L. Sievenpiper, D. Pauly, U. R. Sumaila, C. W.C. Kendall, and F. M. Mowat (2009)
Can. Med. Assoc. J. 180, 633-637
   Full Text »    PDF »
Comment on "Declining Wild Salmon Populations in Relation to Parasites from Farm Salmon".
B. E. Riddell, R. J. Beamish, L. J. Richards, and J. R. Candy (2008)
Science 322, 1790b
   Abstract »    Full Text »    PDF »
Response to Comment on "Declining Wild Salmon Populations in Relation to Parasites from Farm Salmon".
M. Krkosek, J. S. Ford, A. Morton, S. Lele, and M. A. Lewis (2008)
Science 322, 1790c
   Abstract »    Full Text »    PDF »
Colloquium Paper: Ecological extinction and evolution in the brave new ocean.
J. B. C. Jackson (2008)
PNAS 105, 11458-11465
   Abstract »    Full Text »    PDF »

E-Letters:

Read all E-Letters

Opportunities to Improve Aquaculture and Wild Fisheries
Michael F. Tlusty
Science Online, 10 Jul 2008 [Full text]
Response to M. F. Tlusty's E-Letter
Martin Krkošek, et al.
Science Online, 27 Aug 2008 [Full text]



To Advertise     Find Products


Science. ISSN 0036-8075 (print), 1095-9203 (online)