Freshening of the Ross Sea During the Late 20th Century
S. S. Jacobs,*
C. F. Giulivi,
P. A. Mele
Ocean measurements in the Ross Sea over the past four
decades, one of the longest records near Antarctica, reveal marked
decreases in shelf water salinity and the surface salinity within the
Ross Gyre. These changes have been accompanied by atmospheric warming on Ross Island, ocean warming at depths of ~300 meters north of the
continental shelf, a more negative Southern Oscillation Index, and
thinning of southeast Pacific ice shelves. The freshening appears to
have resulted from a combination of factors, including increased
precipitation, reduced sea ice production, and increased melting of the
West Antarctic Ice Sheet.
Lamont-Doherty Earth Observatory of Columbia University,
Palisades, NY 10964, USA.
*
To whom correspondence should be addressed. E-mail:
sjacobs{at}ldeo.columbia.edu