Note to users. If you're seeing this message, it means that your browser cannot find this page's style/presentation instructions -- or possibly that you are using a browser that does not support current Web standards. Find out more about why this message is appearing, and what you can do to make your experience of our site the best it can be.


Science 9 March 1984:
Vol. 223. no. 4640, pp. 1034 - 1040
DOI: 10.1126/science.6695192

Articles

Science, Vol 223, Issue 4640, 1034-1040
Copyright © 1984 by American Association for the Advancement of Science


articles

Food safety: revising the statute

DA Kessler

There is increasing recognition that federal food safety laws and policies need to be revised. Congressional debate on proposed amendments to the Food, Drug, and Cosmetic Act has generated several different perspectives on how the food safety laws should be changed. Before a consensus can be reached, scientists, regulators, the food industry, and consumers will have to review such complex and controversial issues as the level of acceptable risk, the value of risk-benefit analysis, the proper role of independent scientific review, and the reliability of quantitative risk assessment.


THIS ARTICLE HAS BEEN CITED BY OTHER ARTICLES:
Review Article: Interpreting the Delaney Clause in the 21st Century.
C. A. Picut and G. A. Parker (1992)
Toxicol Pathol 20, 617-627
   PDF »



To Advertise     Find Products


Science. ISSN 0036-8075 (print), 1095-9203 (online)