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Science 16 November 1979:
Vol. 206. no. 4420, pp. 838 - 839
DOI: 10.1126/science.493983
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Articles

Science, Vol 206, Issue 4420, 838-839
Copyright © 1979 by American Association for the Advancement of Science

articles

Triglyceride concentrations: the disaccharide effect

RG Thompson, JT Hayford, and JA Hendrix

The mean 24-hour or integrated concentration of triglyceride is significantly higher when dietary sucrose is provided rather than an equivalent amount of its component monosaccharides, glucose and fructose. In contrast, the plasma triglyceride concentration after a 12-hour fast is not significantly different.




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Science. ISSN 0036-8075 (print), 1095-9203 (online)