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Articles
Phytohemagglutinin: Inhibition of the Agglutinating Activity by N-Acetyl-d-Galactosamine
1 Department of Medicine, New York University School of Medicine, New York
The effect of simple sugars on the agglutinating activity of phytohemagglutinin was studied. N-Acetyl-d-galactosamine selectively inhibits the agglutination of leukocytes and erythro- cytes by phytohemagglutinin.
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Science. ISSN 0036-8075 (print), 1095-9203 (online)