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Science 7 July 2000: Vol. 289. no. 5476, pp. 116 - 119 DOI: 10.1126/science.289.5476.116
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Reports
Molecular Identification of a Taste Receptor Gene for Trehalose in Drosophila
Hiroshi Ishimoto,
*
Akira Matsumoto,
Teiichi Tanimura
*
The molecular nature of sweet taste receptors has not
been fully explored. Employing a differential screening strategy, we identified a taste receptor gene, Tre1, that controls the
taste sensitivity to trehalose in Drosophila melanogaster.
The Tre1 gene encodes a novel protein with similarity to G
protein-coupled seven-transmembrane receptors. Disruption of the
Tre1 gene lowered the taste sensitivity to trehalose,
whereas sensitivities to other sugars were unaltered. Overexpression of
the Tre1 gene restored the taste sensitivity to trehalose in
the Tre1 deletion mutant. The Tre1 gene is
expressed in taste sensory cells. These results provide direct evidence
that Tre1 encodes a putative taste receptor for trehalose in
Drosophila.
Department of Biology, Kyushu University, Ropponmatsu, Fukuoka
810-8560, Japan.
*
These authors contributed equally to this work.
To whom correspondence should be addressed. E-mail:
tanimura{at}rc.kyushu-u.ac.jp
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