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Science 2 May 1997: Vol. 276. no. 5313, pp. 734 - 740 DOI: 10.1126/science.276.5313.734
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Articles
A Molecular View of Microbial Diversity and the Biosphere
Norman R. Pace
Over three decades of molecular-phylogenetic studies, researchers
have compiled an increasingly robust map of evolutionary diversification showing that the main diversity of life is microbial, distributed among three primary relatedness groups or domains: Archaea,
Bacteria, and Eucarya. The general properties of representatives of the
three domains indicate that the earliest life was based on inorganic
nutrition and that photosynthesis and use of organic compounds for
carbon and energy metabolism came comparatively later. The application
of molecular-phylogenetic methods to study natural microbial ecosystems
without the traditional requirement for cultivation has resulted in the
discovery of many unexpected evolutionary lineages; members of some of
these lineages are only distantly related to known organisms but are
sufficiently abundant that they are likely to have impact on the
chemistry of the biosphere.
The author is in the Departments of Plant and Microbial Biology
and Molecular and Cell Biology, University of California, Berkeley, CA
94720-3102, USA. E-mail: nrpace{at}nature.berkeley.edu
Read the Full Text
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- B. S. Nield, R. D. Willows, A. E. Torda, M. R. Gillings, A. J. Holmes, K.M. H. Nevalainen, H.W. Stokes, and B. C. Mabbutt (2004)
Protein Sci.
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- Molecular Beacons for Multiplex Detection of Four Bacterial Bioterrorism Agents.
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Clin. Chem.
50, 1060-1062
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- Seasonal Changes in an Alpine Soil Bacterial Community in the Colorado Rocky Mountains.
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Appl. Envir. Microbiol.
70, 2867-2879
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- Anaerobic Nitrogen-Fixing Consortia Consisting of Clostridia Isolated from Gramineous Plants.
- K. Minamisawa, K. Nishioka, T. Miyaki, B. Ye, T. Miyamoto, M. You, A. Saito, M. Saito, W. L. Barraquio, N. Teaumroong, et al. (2004)
Appl. Envir. Microbiol.
70, 3096-3102
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- Reduction in diversity of the colonic mucosa associated bacterial microflora in patients with active inflammatory bowel disease.
- S J Ott, M Musfeldt, D F Wenderoth, J Hampe, O Brant, U R Folsch, K N Timmis, and S Schreiber (2004)
Gut
53, 685-693
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- Study of the Ecology of Fresh Sausages and Characterization of Populations of Lactic Acid Bacteria by Molecular Methods.
- L. Cocolin, K. Rantsiou, L. Iacumin, R. Urso, C. Cantoni, and G. Comi (2004)
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70, 1883-1894
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