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Science 21 December 1990: Vol. 250. no. 4988, pp. 1707 - 1708 DOI: 10.1126/science.2270484
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Articles
Science, Vol 250, Issue 4988, 1707-1708
Copyright © 1990 by American Association for the Advancement of Science
Characterization of "peak E," a novel amino acid associated with eosinophilia-myalgia syndrome
AN Mayeno,
F Lin,
CS Foote,
DA Loegering,
MM Ames,
CW Hedberg,
and
GJ Gleich
Epidemiologic studies strongly associate eosinophilia-myalgia syndrome (EMS) with ingestion of tryptophan containing a contaminant ("peak E"). Prior reports have suggested that peak E is the di-tryptophan N alpha-animal of acetaldehyde. Spectral and chemical studies now demonstrate that peak E is 1,1'-ethylidenebis[tryptophan]. This novel amino acid may be the etiological agent responsible for EMS, or it may be a marker of a still unidentified causal agent.
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