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Science 24 August 1984: Vol. 225. no. 4664, pp. 833 - 835 DOI: 10.1126/science.6382605
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Articles
Science, Vol 225, Issue 4664, 833-835
Copyright © 1984 by American Association for the Advancement of Science
Animal-to-man transmission of antimicrobial-resistant Salmonella: investigations of U.S. outbreaks, 1971-1983
SD Holmberg,
JG Wells,
and
ML Cohen
The importance and origin of antimicrobial-resistant Salmonella infections were examined in 52 outbreaks investigated by the Centers for Disease Control between 1971 and 1983. The case fatality rate was higher for patients infected with antimicrobial-resistant Salmonella (4.2 percent) than for those with antimicrobial-sensitive infections (0.2 percent). In the 38 outbreaks with identified sources, food animals were the source of 11 (69 percent) of 16 resistant and 6 (46 percent) of 13 sensitive outbreak strains.
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