Note to users. If you're seeing this message, it means that your browser cannot find this page's style/presentation instructions -- or possibly that you are using a browser that does not support current Web standards. Find out more about why this message is appearing, and what you can do to make your experience of our site the best it can be.


Science 19 August 1983:
Vol. 221. no. 4612, pp. 713 - 718
DOI: 10.1126/science.6879171

Articles

Science, Vol 221, Issue 4612, 713-718
Copyright © 1983 by American Association for the Advancement of Science


articles

Ground water contamination in the United States

VI Pye and R Patrick

Ground water contamination is of increasing concern in the United States because about 50 percent of our drinking water comes from well water. The causes of contamination stem from both point sources and nonpoint sources. Since ground water moves slowly, the contaminant may affect only a small portion of an aquifer for a considerable period of time. Deleterious effects on human health have resulted from pathogenic organisms in ground water and from its toxic chemical composition. It is difficult to estimate the extent of contamination on a national basis as the frequency of instances of contamination is very variable. Remedial actions to clean up aquifers are difficult, expensive, and sometimes not feasible. Many of the laws and regulations that control ground water contamination are designed with other main objectives.





To Advertise     Find Products


Science. ISSN 0036-8075 (print), 1095-9203 (online)