Jump to: Page Content, Section Navigation, Site Navigation, Site Search, Account Information, or Site Tools.
|
|
Articles
Bacteria-Free Sea Urchin Larvae: Selective Uptake of Neutral Amino Acids from Seawater
1 Department of Developmental and Cell Biology, University of California, Irvine 92717
Bacteria-free suspensions of larvae of Strongylocentrotus purpuratus (Stimpson) were prepared without the use of antibiotics. Net rates of removal of 18 amino acids, each supplied at 125 nanomoles per liter, and the appearance of ammonia were measured by high-performance liquid chromatography. Taurine and acidic and basic amino acids were not taken up. Removal of neutral amino acids from the medium occurred at rates adequate to contribute to the carbon and nitrogen balance of the larvae at ecologically relevant substrate concentrations. Revised on November 22, 1982
THIS ARTICLE HAS BEEN CITED BY OTHER ARTICLES:
|
Science. ISSN 0036-8075 (print), 1095-9203 (online)