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Science 29 October 1982:
Vol. 218. no. 4571, pp. 443 - 448
DOI: 10.1126/science.218.4571.443

Articles

Plant Productivity and Environment

J. S. Boyer 1

1 Plant physiologist, U.S. Department of Agriculture, Science and Education Administration, University of Illinois, Urbana 61801

An analysis of major U.S. crops shows that there is a large genetic potential for yield that is unrealized because of the need for better adaptation of the plants to the environments in which they are grown. Evidence from native populations suggests that high productivity can occur in these environments and that opportunities for improving production in unfavorable environments are substantial. Genotypic selection for adaptation to such environments has already played an important role in agriculture, but the fundamental mechanisms are poorly understood. Recent scientific advances make exploration of these mechanisms more feasible and could result in large gains in productivity.


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