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Most prior studies have found that substituting biofuels forgasoline will reduce greenhouse gases because biofuels sequestercarbon through the growth of the feedstock. These analyses havefailed to count the carbon emissions that occur as farmers worldwiderespond to higher prices and convert forest and grassland tonew cropland to replace the grain (or cropland) diverted tobiofuels. By using a worldwide agricultural model to estimateemissions from land-use change, we found that corn-based ethanol,instead of producing a 20% savings, nearly doubles greenhouseemissions over 30 years and increases greenhouse gases for 167years. Biofuels from switchgrass, if grown on U.S. corn lands,increase emissions by 50%. This result raises concerns aboutlarge biofuel mandates and highlights the value of using wasteproducts.
1 Woodrow Wilson School, Princeton University, Princeton, NJ 08544, USA. German Marshall Fund of the United States, Washington, DC 20009, USA. Georgetown Environmental Law and Policy Institute, Washington, DC 20001, USA. 2 Agricultural Conservation Economics, Laurel, MD 20723, USA. 3 Woods Hole Research Center, Falmouth, MA 02540–1644, USA. 4 Center for Agricultural and Rural Development, Iowa State University, Ames, IA 50011, USA.
* To whom correspondence should be addressed. E-mail: tsearchi{at}princeton.edu
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